Harvest The Torrontés grape harvest takes [...]

Crushing The liquids are separated from the [...]

First fermentation The grape juice’s sugars transform into [...]

Clarification and stabilization The fermented base wine [...]

Second fermentation A blend of base wine, yeast, [...]

Rest The bottles rest horizontally under controlled temperature [...]

Lees removal and corking The sediments of [...]

Manual labelling

Sales & marketing [...]